REDDY’S

CARVERY, LUNCH & DELI BAR MENU

Served daily from 12 NOON – 3PM

CARVERY
PRIME ROAST SIRLOIN OF BEEF (7, 12) 15.50
STUFFED ROAST LOIN OF PORK WITH APPLE SAUCE (12) 14.50

 

BOILED BACON WITH PARSEY SAUCE (1, 7, 12) 14.50
STUFFED ROAST TURKEY & HAM WITH CRANBERRY SAUCE (1, 7, 12) 14.50

 

SOUP OF THE DAY AND REDDY’S HOMEMADE BREAD (1, 7, 9, V) 5.50
COCKTAIL SAUSAGAES & FRIES (1) 6.95
Served with Garlic Mayonnaise
GARLIC MUSHROOMS (1, 7, 3, 10) 5.95
Golden Fried Breaded Mushroom Stuffed with Garlic Butter

 

BEETROOT AND GOATS CHEESE SALAD (1, 3, 7, 8, 10) 8.65
Served with Tossed Salad Leaves
REDDY’S HOMEMADE QUICHE OF THE DAY (1, 3, 7, 8, 10) 8.65
Served with three Salads
LOUISIANA SPICY CHICKEN WINGS (1, 7, 9, 10) 7.95
Served with Cashel Blue Cheese Dip

 

SANDWICHES

CHICKEN / STUFFING / HAM / CHEESE / SALAD / ONION / TOMATO / PEPPERS / SWEET CORN / COLESLAW / EGG / TUNA / LETTUCE

PLAIN TOASTED
1 FILLING 4.10 4.75
2 FILLINGS 4.85 5.50
3 FILLINGS 5.25 5.9O

 

REDDY’S SPECIAL
ROAST LAMB SHANK in Red Wine Sauce (1, 7, 9, 12) 16.95

 

REDDY’S CARVERY SPECIALS
REDDY’S TRADITIONAL ROAST PRIME SIRLION OF BEEF 15.50
With Horseradish Sauce (7, 12)
STUFFED ROAST TURKEY AND HAM 14.50
With Cranberry Sauce (1, 7, 12)
ROAST STUFFED LOIN OF PORK 14.50
With Apple Sauce (12)
BOILED TENDER LOIN OF BACON 14.50
With Parsley Sauce (10, 12)

 

FISH
BEER BATTERED FILLET OF COD 16.50
Fresh Fillet of Deep Fried Cod Served with Mushy Peas & Fries And Tartar Sauce (1, 3, 4, 12)
GRILLED BUTTERFLY SALMON 16.50
With Garden Vegetables and Potatoes (4, 7)

 

PASTA
CHICKEN, CHORIZO & MUSHROOM TAGLIATELLE 15.25
Cooked in a Creamy Sauce (1, 7, 12)
VEGETARIAN TAGLIATELLE 13.50
Cooked in Tomato Sauce and Chopped Vegetables (1, 9)
BEEF LASAGNE 14.50
Served with Asian Red Coleslaw and Fries (1, 3, 6,  7,  10,  13)
VEGETARIAN LASAGNE 13.50
Served with Asian Red Coleslaw and Fries (1, 3, 6, 7, 10, 11, V)

 

CHICKEN
BUTTERMILK CHICKEN GOUJONS 14.95
Tender Strips of Chicken Marinated in Buttermilk and Spices And Coated in Breadcrumbs (1, 3, 7, 10)
CHICKEN CAESAR SALAD 14.75
Grilled Supreme of Chicken on a Bed of Salad Leaves, Garlic Croutons, Bacon and Parmesan Shavings
CHICKEN MARYLAND 16.50
Supreme of Breaded Chicken with Bacon, Garnished with Corn, Banana & Pineapple Fritters (1, 3, 7, 10)

 

CURRY DISHES
THAI GREEN CHICKEN CURRY (9, GF) 14.50
THAI GREEN PRAWN CURRY (2, 9, GF) 16.50
THAI GREEN VEGETARIAN CURRY (9, V) 13.50

Served with Steamed Rice or Fries

BURGERS
HOMEMADE PRIME BEEF 8oz BURGER (1, 7, 10, 11) 12.45
CAJUN CHICKEN BURGER 14.95
Topped with Melted Brie Cheese, Asian Red Coleslaw, Iceberg Lettuce, Tomato and Sweet Chilli Mayonnaise (1, 7, 10, 11, GF)
DELUXE 8oz BURGER IN A SMOKED BBQ BAP 15.95
Topped with APPLE Wood Cheese, Smoked Streaky Bacon, Crispy Onion Rings, Iceberg Lettuce, Tomato, Pickles and Ballymaloe Relish (1, 7, 10, 11)

Served with a Choice of Pepper or Creamy Mushroom Sauce (Please allow 25-30 minutes)

SIDES
FRIES (4, 2) 3.25
POTATO WEDGES (4, 2) 3.25
SWEET POTATO FRIES (1, 3, 7) 3.95
FRIED ONION RINGS (1, 7, 3) 4.50
PEPPER or MUSHROOM SAUCE (1, 3, 7, 12) 2.10
GARLIC BREAD (1, 3, 7) 4.50
POTATO OF THE DAY (3, 7) 3.85
GARDEN VEGETABLES (7) 3.85
TOSSED GARDEN SALAD (6, 12, 8, 11, 9) 3.85

Allergen Reference: (1: Cereal) (2: Crustaceans) (3: Eggs) (4: Fish) (5: Peanuts) (6: Soybean) (7: Milk) (8: Nut) (9: Celery) (10: Mustard) (11: Sesame Seed) (12: Sulphur Dioxide) (13: Lupin) (14: Mollusc) V = Vegetarian option / GF = Gluten Free

CAFE

Served 10am -12pm & 3pm – 5pm Daily

LUNCH

Served 12pm – 3pm Daily

DINNER

Served 5pm – 9pm Daily

BRUNCH

Served 10AM – 12PM SAT & SUN